BREWERY
Maibock
Our Spring lager is a traditional, strong, malty German brew with a bready, doughy flavor and a distinct floral crispness from Mt Hood hops. It has a deep golden color and pairs well with meat and bread combos like spicy sausage and burgers. Fans eagerly anticipate its release each year as it perfectly bridges the gap between winter and spring.
Fun Fact:
Helles Bock, commonly known as a Maibock, is a German beer that was originally produced to be consumed during the month of May. The Maibock style is an updated version to conform to the popularity of Pilsner/Lager beers in the mid-to-late 1800s. What separates the Maibock from other light beers is its balance, toasty malts, and a slight peppery taste coming from the hops.
6.3 % ALC / VOL
29 IBU • 12 FL OZ